Concept isola di preparazione

Cooking area “Concept”
This composition was designed to be shown at the Host trade fair 2015 as an example of the customized cooking areas that Studio 54 has been developing in the last few years. It is a union of refrigerating tables, non-refrigerating  elements and cooking and washing modules. The whole area is customized, designed and realized with a focus on quality and performance. No detail is left to chance, not even the external appearance: the frontal decorative panel is designed to be remembered.


  • Place Host 2015
  • Customer
  • Date 23-10-2015
  • Category Concept