Studio 54 wants to fulfill its customers’ requests in an adaptable way: starting from this idea, we designed the CONCEPT LINE, a solution for the situations when the standard models are not enough.
We created a range of products with different body heights, customizable working tops, cooking elements, non-refrigerating tables, sinks and many more combinations with different accessories listed on the price list.
With these solutions, we try to make it easier for our customers to create working areas designed to facilitate the operator’s work and to meet the needs of the different fields of food service.